Sometimes, doing good science requires a little bit of luck, a lot of patience, and stepping outside your comfort zone. Such was the case for research highlighted in a recent publication from the Hockenbery Lab in the Translational Science and Therapeutics Division at Fred Hutch. Led by staff scientist Dr. Fionnuala Morrish and appearing in Biochemical and Biophysical Research Communications, this study used a new mouse model to piece together the connection between a transcription factor, NRF1, and the development of diabetes.
NRF1 is one of the so-called ‘master regulators’ of mitochondrial function in eukaryotic cells because it controls the transcription of many nuclear DNA-encoded mitochondrial proteins (as some may remember from their biology courses, mitochondria encode some proteins on their own genomes, but the majority of mitochondrial machinery is encoded in the nuclear DNA). Before this study, it was known that mutations in NRF1 were associated with the development of diabetes, and that insulin production in pancreatic beta cells—which is often compromised in people with diabetes—was critically dependent on mitochondrial function. So, here was a hypothesis: NRF1 mutations may impair mitochondrial function in beta cells, leading to diabetes—but this hypothesis needed testing before it was anything more than an idea.
One of the difficulties with studying master regulators is that, as a group, they tend to be too important to get rid of wholesale. This was definitely the case for NRF1, as knocking out this gene in mice led to early embryonic lethality. Thus, to study the role of NRF1 in beta cells, a more fine-tuned approach was needed. Morrish and colleagues generated a transgenic mouse that expresses a dominant-negative version of NRF1 (which itself is dysfunctional, and also impairs the function of any wild-type NRF1 around) only in pancreatic beta cells. Lo and behold, as early as 6 weeks of age, these mice developed diabetes. Their beta cells produced less insulin and their pancreatic islets—the functional units comprising many beta cells—shrunk dramatically compared to controls. “This part was challenging,” notes Morrish, “because we’re a mitochondria lab, but not a diabetes lab, so a lot of the techniques were new to us.”